What is Yaeyama Chlorella


Yaeyama Chlorella is a superior strain produced to the highest quality. It is highly regarded for it’s immune system strengthening, detoxification and energising properties. ‘Yaeyama’ refers to the group of Islands where this strain is grown.

Ishigaki Island, Okinawa, the most southern part of Japan in the environmentally pristine coral reef region. This idyllic setting with pleny of sunlight and clear blue water is the ideal environment for cultivating high quality chlorella. using only the mountain spring water, tropical sunshine and food grade nutrients Yaeyama is 100% pure and natural.